RECIPE FILE / SB-R7
Ginger carrot soup
seasoned with intent.
Silky carrot soup with fresh ginger, coriander and black pepper.
01 / SPICE LINEUP
What you’ll need.
Spices linked to this recipe in the SpicyBox library:
Ingredients
- 500 g carrots, sliced
- 1 onion, chopped
- 1 tsp grated ginger
- 1/2 tsp ground coriander
- 750 ml vegetable stock
- Black pepper and salt, to taste
02 / THE METHOD
Make it happen.
- 1. Soften onion in a little oil in a pot.
- 2. Add carrots, ginger and coriander; stir for a minute.
- 3. Add stock and simmer for 20 minutes, or until carrots are tender.
- 4. Blend carefully until smooth.
- 5. Season with pepper and salt.